Menu
We offer a small, wine friendly menu to enhance your experience and enjoyment
A few examples ...
Cheese and Charcuterie
Cheese Platter
Charcuterie Plate - Assortment of cured meats
Starters
Hummus
Olive Platter – Assortment of gourmet olives
Bruschetta
“PLT” Bruschetta (Prosciutto, Arugula and Tomato actually)
Salads and Soup
Classic Caesar (optional to add grilled chicken)
Wedge
Caprese Salad
Mixed Field Greens with Raspberry Vinaigarette
Tomato Basil Soup, Lobster Bisque, and Clam Chowder - served with grilled cheese, ham and cheese or your choice of a salad
Flat Breads
Mediterranean – Flat bread, tomatoes, olive oil, Romano and Parmesan cheese, and finished with a balsamic vinegar glaze
Fig and Prosciutto – Flat bread, olive oil, fig jam, Parmesan cheese, prosciutto and green onions
Tomato Basil – Flat bread, tomatoes, olive oil, Parmesan cheese, fresh basis and finished with a balsamic vinegar glaze
Pasta
Caesar Pasta Salad - Bowtie pasta blended with classic Caesar ingredients, served cold
Chicken Bowtie Pasta in Creamy Tomato Sauce
Sandwiches
Ham and Swiss Panini
Chicken Pesto Panini
Chicken & Avocado Panini
Cubano Panini
Tri-Tip Roast Beef Sandwich
Sliders - your choice of Tri-Tip, Meatloaf and Port Belly
Desserts
PETITE CUPCAKE SAMPLER
Vanilla w/ classic buttercream; Chocolate w/ chocolate fudge; Red Velvet w/ cream cheese frosting
CAKE POPS
Vanilla Cream Cheese (white chocolate coating) - Chocolate Fudge (dark chocolate coating) - Peanut Butter (chocolate coating w/ peanuts)
CHEESECAKE
Rotating variety of Cheesecake Factory cheesecakes
CHOCOLATE EARTHQUAKE CAKE
Chocolate cake baked to order with coconut, pecans and cream cheese - served hot!